Make sure you have everything on your checklist in order. 1. Christmas is a shortened from the words “Christ’s mass.” It’s derived from the Middle English word "Cristemasse" which has Greek, Hebrew and Latin origins. Copyright ©2020 Olympia Seafood Company, Inc. All rights reserved. Cook the 1 1/2- to 2 1/2-pound crabs about 15 minutes, and the 3-pound crabs about 20 minutes. The date is nine months after March 25, a day recognized by Christians as Annunciation. There are three easy steps: Bring an inch of salted water to a boil in a large pot. Bring the water to a boil over high heat. Jump to Recipe. Special equipment: Once your crab is cooked and cleaned, extract the meat by cracking the claws, legs, and body open with small hammers or seafood crackers. How to Cook and Clean a Fresh Dungeness Crab Step 1: Get a Fresh Crab. What Does the Name 'Christmas' Mean and What Is the Meaning of Christmas? Cooking Dungeness Crab. If you find yourself with leftover crabmeat, use it in our Crab Cakes or Crab and Fontina Stuffed Mushrooms. Can’t beat fresh cooked Crab. People who have had it love it and it takes less than an hour to... Live crab (fresh meat) should not be stored in the fridge. Get your fishing license and set out some crab traps! You’ll need to make a batch of our Aioli and Cucumber Mignonette before you begin. Preparing For a Crab Boil. LOCATION Dec. 25 also coincides with pagan Winter Solstice celebrations like Saturnalia' and Dies Natalis Solis Invicti. Steaming whole crabs and cleaning them might sound intimidating, but the process is relatively easy: Just boil the crabs, remove a few select pieces of the shell, clean out a few squidgy bits, and rinse. Because frozen crab is prone to dryness, be sure to substitute its loss of natural juices with a wet ingredient like mayonnaise. My 3 crabs came out perfect! One at a time, grasp crabs as described above and plunge them headfirst into the boiling water; if … How to Cook Crab 1. Simply store it in an airtight container or heavy-duty freezer bag. When Dungeness crab season starts on the West Coast (usually between November and December, depending on location), there’s a mad dash to... Why Do We Celebrate Christmas on Dec. 25? Make the water deep enough to cover the crab. Once 22 minutes are up, remove the crab from the boiling … The pride of the Pacific coast, the mighty Dungeness crab is well known for its slightly sweet, delicate flavor and abundance of meat. With one hand, grab the two hindmost legs on a crab and place the crab face down on a flat surface. Do not submerge crabs at this point. But just as chefs have found alternate ways of quickly killing and cooking lobsters to get the sweetest-tasting meat, I prefer to deliver a quick, fatal blow with a rolling pin to the breastplate on the underside of the crab. Almost a month ago now I was in the cooler coastal climate of Reedsport, Oregon. Bring liquid to a simmer and add crabs headfirst to water. It is at home equally on newspaper or fine china. Bring the pot of cold water to the boil slowly. If you’re cooking more than one crab at a time, calculate the average weight by taking the total weight of the crabs and dividing by the number of crabs you have. Place the crab directly into the boiling water, if its shell is intact, and cover the pot with a lid. Christmas is an annual holiday that honors the birth of Jesus Christ. Frozen crab meat will maintain its best quality for up to three months. Place the crab back side up in the steamer rack. They must be kept alive (typically in aerated water) until they are cleaned and cooked. Every summer my family goes up to visit my grandparents and we get to go crabbing. You may unsubscribe at any time. Today’s post is all about how to prepare Dungeness crab. 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